Culinary Specialist
Position Type: Food Service/Lead Cook - II (Secondary) Date Posted: 10/24/2025 Location: District Wide Position Description POSITION TITLE: Food Service - Culinary Specialist FLSA: Non-Exempt REPORTS TO: Director of Food & Nutrition ServicesTERMS OF EMPLOYMENT: Benefits and work calendar as provided by the Classified Agreement. ESSENTIAL JOB FUNCTIONS: Culinary Development and Menu Innovation Percent of Time: 50% Prepares, tests, and evaluates new menu items to
Hastings Public Schools
Tradewinds Buffet Cook
Pay Rate: $20.00 an hour with $2.00 an hour additional shift differential on swing and grave shift ESSENTIAL DUTIES AND RESPONSIBILITIESResponsible for quality, quantity, consistency and timeliness of food preparationEnsure quality food presentation, portioning and proper garnishes / substitution procedures are followedDemonstrate knowledge of menu items and standardsFollow procedures for food storage, rotation, spoilage, sanitation and prevention of cross-contaminationFollow recipes, times and
Treasure Island Resort & Casino
Printed courtesy of www.hastingsmn.org – Contact the Hastings Area Chamber of Commerce & Tourism Bureau for more information.
200 2nd Street W, Hastings, MN 55033 – (651) 437-6775 – info@hastingsmn.org